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Hospitality
Simplified.

Discover a Culinary Symphony: Where Menus Come Alive! IM Hospitality, where gastronomic artistry meets industry expertise. We craft F&B dreams, reshape menus, and ensure every bite tells a remarkable story.

By helping you reach your goal we reach ours.

the services

We provide six services that all revolve around Food and Beverage.

Menu Pricing

Dive into the menu battleground! Our in-depth analysis of pricing strategies not only positions you ahead but also ensures your menu remains profitable, having a thoroughly priced menu guides you towards a distinctive and competitive culinary offering.

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Menu Design

The way your menu is designed and laid out has the potential to greatly influence sales. It can capture customer attention, promote extra choices, and facilitate harmonious dish combinations. Our goal is to enhance your menu further.

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Menu Engineering

We provide valuable assistance in evaluating menu performance and identifying any issues affecting sales. With a team of F&B industry experts well-equipped to enhance the appeal and profitability of both your current and future menus.

Food Photography

Aimed at both existing and upcoming brands. Our food photography service includes everything from creating a photo-shoot brief to delivering beautifully edited pictures, ensuring top-quality visuals for your brand.

Mystery Dining

We assist establishments in maintaining high and consistent standards, by creating a custom and comprehensive checklist of 78 standards that covers every aspect of the dining experience.

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SOP's & Manuals

We offer essential support by creating necessary operational manuals and standard operating procedures. Additionally, We conduct audits and update on existing policies and standards to facilitate positive growth.

The numbers

Explore our journey using numbers

Years in Hospitality

Menus engineered

Food shots taken

Menu insights conducted

the process

Our commitment is to guide our clients through each step of the process, delivering an exceptional experience from beginning to end.

Discover

Our journey with clients begins by understanding their requirements and goals. We engage in open discussions to gather insights that guide us in matching their objectives with our services.

Plan

We create an outline of the scope of work, timelines, cost,  and deliverables. This plan serves as our roadmap during the collaboration. Once both parties agree, the project begins.

Implement

With the plan in place, we initiate the execution phase. Our team works diligently to bring the client’s vision to life, ensuring that every detail is executed with precision and excellence.

Handover

As the task is completed, we review to ensure everything is in order. We then hand over our service to the client, providing any necessary documentation or additional resources.

the founder

The Visionary Behind IM Hospitality: Transforming The F&B scene with Expertise and Innovation

Islam Mahdy – Founder / Hospitality Unicorn

With over a decade of experience in the hospitality industry, Islam holds a BBA in Hotel Management with a specialization in Events Management from Les Roches Switzerland, complemented by certifications in WSET and Cvent.

His passion lies in disrupting and innovating the way restaurants embrace the future of Food & Beverage.

Having a rich history of managing operations, leading teams, and driving revenue growth at luxury 5-star hotels and independent fine dining restaurants in Portugal, Dubai, Switzerland, and Thailand.

With a proven ability to cultivate a positive work environment and inspire high performance, his expertise has left an indelible mark on the industry.

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IM Hospitality

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